1. Welcome


One vital step towards a fair, green and healthy world is eating less meat and more food that’s better for us and the planet. 

Eating Better is a new alliance to help create an eating better food revolution. Find out more...

2. Fair


Eating Better is a fairer way to feed the world, better for animal welfare and can be better for farmers’ livelihoods too.

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3. Green


Eating Better is good for the planet. It’s less wasteful, better for wildlife and can help reduce our impact on the climate and the environment. 

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4. Healthy


Eating Better is good for our health. Eating less meat and more foods that are better for us could help us live longer, happier, healthier lives.

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Fantastic support for a 'less and better' meat approach at Extinction and Livestock Conference

Extinction and Livestock Conference Logo

Current demand for meat is unsustainable and we must eat less of it to safeguard the future of life on Earth. A sustainable future will require a range of practical global solutions to rethink both consumption and production.

Exciting new phase for Eating Better

Eating Better logo

These are exciting times for Eating Better! We are proud to announce that we are the recipients of new three-year funding from the Esmée Fairbairn Foundation to develop our work to shift the nation’s diets onto more healthy and sustainable pathways.

Why eating grass-fed beef isn’t going to help fight climate change

Cows Grazing by David Baron (CC BY-SA 2.0)

What is the net climate impact of grass-fed ruminants, taking into account all greenhouse gas emissions and removals? The new report Grazed and Confused looks into the evidence.

Eating Better on Twitter

We pay for cheap food three times: at the checkout, in tax subsidies + in cost to our health and the environment https://t.co/phhpLiO42A
DEFRA refuses to publish report on impact of Brexit on food prices https://t.co/NoIC12mxKa
RT @RSPBintheEast: #WorldFoodDay is a good reminder we could all eat better - for ourselves, for farmers & for nature. Find out how at http…
RT @IsabelleTKelly: #sustainability on the menu at #ICN2017 - horrible feeling so will plenty of #meat during lunch this week ??‍♀️ #makeco

Supporting organisations & Partner Networks

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