Eating Better announces Simon Billing as new Executive Director

By : Eating Better
Jun 15, 2018
Category : General

The Eating Better alliance is pleased to announce that Simon Billing will take over as its new Executive Director.

Farmer calls for ‘less and better’ approach to dairy

By : Eating Better
Jun 11, 2018
Category : General

Farmer, Neil Darwent from Free Range Dairy CIC explains how a ‘less and better’ approach to meat and dairy consumption impacts on farming livelihoods.

Swap one meal during World Meat Free Week

By : Eating Better
Jun 11, 2018

Eating Better is supporting World Meat Free Week, which runs from 11 to 17 June 2018.

Stop Live Transport

By : Eating Better
Jun 5, 2018
Category : General

Eating Better is supporting the Compassion in World Farming - Stop Live Transport campaign to raise awareness and demonstrate opposition to long distance transport of, live animals.

RSPCA Assured launches eat less, eat better campaign

By : Eating Better
Jun 1, 2018

Eating Better has welcomed a new RSPCA Assured campaign - ‘eat less, eat better’ to encourage people to eat less meat, fish, eggs and dairy from low welfare farms and only choose higher welfare labels.

More Veg, Less Meat cookbook

By : Eating Better
May 17, 2018
Category : General

We eat twice the amount of meat we need to, and only half the amount of vegetables that we are supposed to. We’re all aware that cutting down on meat and dairy would significantly help reduce greenhouse gases, and also improve our health, but the majority of us do not want to cut it out entirely.

In her new book, ‘More Veg, Less Meat,’ Rachel de Thample reveals we can reverse that statistic and pack our meals full of fresh plant-based ingredients.

What’s feeding our food?

By : Eating Better
May 17, 2018

In collaboration with Forum for the Future, Eating Better recently hosted a roundtable: Transforming The Way Livestock Are Fed which brought together organisations working to address this hidden part of the food system.

Eating Better calls for ‘less and better’ in post-Brexit food and agriculture plans

By : Eating Better
Apr 19, 2018

Eating Better calls on DEFRA to integrate a less and better approach to meat and dairy into its post-Brexit plans, and to do more to encourage and reward farmers adopting more sustainable and higher welfare animal farming methods. 

 

 

Hubbub challenges men on meat. Will you join?

By : Eating Better
Mar 14, 2018

Eating Better alliance partner Hubbub is launching a series of targeted campaigns to support a mainstream audience to eat more plant-based protein. In this blog Hubbub, Creative Partner – Tessa Tricks explains why this campaign is so important.

Less is More

Less is More

Eating Better welcomes Greenpeace campaign to halve meat and dairy consumption by 2050.

Action on sustainable diets

New report sets out roadmap for the food service industry.

Defra logo

DEFRA consults on post-Brexit agriculture

The Department of Environment, Food and Rural Affairs (DEFRA) has published its strategy on the future of farming, but we think it falls short on the urgent need to shift our food culture towards healthy and sustainable eating. They have launched a ten-week consultation - have your say.

Making an impact for a fair, green, healthy future

Take a look at how the Eating Better alliance is making a real impact to create a fair, green, healthy future.

house of commons logo

Brexit: MPs demand high standard UK

By : Eating Better
Feb 20, 2018

New EFRA Committee report warns that food trade under WTO rules post-Brexit could lead to cheaper imports, produced to lower standards, damaging British producers.

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The blog is written by members of the Eating Better team and external contributors.